Holy Falafel restaurant in Gloucester Industrial Estates serves up delicious lunches and dinners for diners who stay in the restaurant, or made to order to go.
Owner Greg Ewasiuk (second from right) prides himself on a menu that offers a multi-cultural range of foods from Greek gyros and salads to Lebanese shawarma (with your choice of chicken, beef or lamb) to Halifax donairs, as well as fresh soups and homous.
Holy Falafel is at Unit E, 26426 - 56 Avenue, call 604-607-0609. They are open seven days a week.